Dinner Menu
► Weekly Features
► Lunch Menu
► Kids Menu
(GF = Gluten Free)
STARTERS:
Queso Dip | 8
jalapenos | tortilla chips (GF)
Pan Seared Lump Crabcake | 16
chipotle aioli drizzle | buerre blanc
Calamari | 13
fried okra | spicy marinara | fried jalapeños
The Naan Stop | 12
roasted artichoke | tomato | basil | green onion | herb cheese | asiago
Chicken Nachos | 14
grilled chicken | black beans | queso | lettuce | pico de gallo | chips (GF)
add crab meat (+5)
Spinach & Artichoke Dip | 11
creamy spinach | artichokes | asiago cheese | roasted red peppers
add crab meat (+5)
Chicken Skewers | 12
asian slaw | sweet chili vinaigrette | balsamic reduction
Volcano Shrimp | 13
flash fried shrimp | spicy sweet sauce
Chicken & Andouille Gumbo | 6.5 / 9.5
cup | bowl
Fried Cheese | 11
roasted garlic & basil marinara
Tuna Dip | 12
house smoked tuna | lavash | jalapeños
Farm Greens:
Wedge Salad | 9
iceberg | radish | bacon bits | red onion | bleu cheese dressing (GF)
Caesar Salad | 8
romaine | garlic croutons | asiago | caesar dressing
Arugula Salad | 10
arugula | grape tomato | asiago cheese | dijon lemon vinaigrette (GF)
Engelwood Salad | 9
local greens | candied pecans | tomato | red onions | bleu cheese crumbles | ginger orange vinaigrette (GF)
Shrimp and Avocado | 16
local greens | black beans | roasted red peppers | pico de gallo | feta | sweet pepper vinaigrette (GF)
Kale Salad | 9
kale | dried figs | cucumbers | tomato | tangerines | onions | asiago | balsamic vinaigrette (GF)
Salad Additions
Chicken or Shrimp | 7
Crab Cake | 12
Avocado | 3
Mahi | 11
Grouper or Tuna | 12
Salmon | 8
Specialty Plates:
Chicken Piccata | 21
angel hair pasta | basil | tomatoes | asiago | capers | beurre blanc
Old Florida Seafood Plate | 24
fried fish | shrimp | oysters | fries | cole slaw | hush puppies. ADD: fish, shrimp or oysters (+3)
Creole BBQ Shrimp & Grits | 21
blackened shrimp | creamy grits | BBQ butter | roasted red peppers
Grilled Grouper | MKT
mashed potatoes | broccolini | buerre blanc (GF)
Jambalaya Pasta | 20
chicken | sausage | shrimp | peppers | onions | penne pasta | cream sauce •{SPICY}•
Mahi Mahi | 24
green beans | tomato | onion | basil | mashed potato | beurre blanc (GF)
Lump Crab Cakes | 27
shoestring vegetables | asparagus | chipotle aioli
Steak Dinner | 27
asparagus | mashed potatoes | cabernet sauce (GF)
Pepper Crusted Tuna | MKT
stir fry vegetables | wasabi | ginger soy caramel
Sandwiches:
Sandwiches are served with choice of fries, cole slaw, potato salad or fresh fruit.
Philly Cheesesteak | 12
ribeye | onions | Swiss | American cheese
Grilled Grouper | MKT
gulf grouper | lettuce | tomato | onion | lemon | brioche bun
Angus Cheese Burger | 12
angus beef | cheddar | lettuce | tomato | onion | pickle | sesame bun
Grilled Chicken Sandwich | 12
grilled chicken breast | lettuce | tomato | onion | brioche bun
Grouper Tacos | 18
grouper | chipotle aioli | roasted corn salsa | cabbage | lime & cilantro cream | black beans & rice
Flatbreads:
Pepperoni | 12
marinara | pepperoni | mozzarella
Margherita | 13
roasted garlic | tomatoes | basil | mozzarella
Ultimate | 15
marinara | pepperoni | Italian sausage | ham | bacon asiago | mozzarella
Buffalo Chicken | 14
marinara | buffalo tenders | mozzarella | cheddar-jack cheese | ranch drizzle
Additional Toppings | 1.50
Pepperoni, Jalapeños, Bacon, Sausage, Onions, Mushrooms, Olives
Wings & Tenders:
Mild – Medium – Hot | Spicy Death By Hot Sauce | Salt & Vinegar | Lemon Pepper | BBQ
Wings served with Celery and Bleu Cheese. Substitute fries for .59
Extra bleu cheese, ranch or wing sauce .59
Order only drums or flats add $3. Max 20 per table. Split orders add .50
*All wings are Gluten Free.
6 Piece Wings | 11
10 Piece Wings | 13
20 Piece Wings | 26
Buffalo Tenders | 11
Chicken Tenders with Fries | 10
Sweet Treats:
Chocolate Cake
Triple Chocolate Cake
Snickers Pie
Classic caramel candy bar with a pie-shell crust
Key Lime Pie
Key lime pie with graham cracker crust
Cheesecake
Seasonal cheesecake
À la carte
Asparagus | 5
Grits | 4
Onion Rings | 5
Potato Salad | 3
Cut Fruit Medley | 3
Mashed Potatoes | 3
Broccolini | 3
Green Beans | 3
Cole Slaw | 3
Side Salad | 3
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Ask about our daily features!
DAILY SPECIALS
MONDAY- Chefs Food Feature
TASTER TUESDAY- BOGO 50% all Beer Flights
WINE WEDNESDAY- 25% off bottles of wine
THIRSTY THURSDAY- All local Draught Beers $1 off
![Get ready for our monthly beer tasting! Enjoy [5 - 3oz beers] from @lagunitasbeer paired with PIZZA! Pre-Sale Tickets $25, Day of Event $30. Limited seating ~ Call 850-231-9410 to sign up and save your spot](https://static1.squarespace.com/static/59af6c97d55b416b4ae0db6c/59b9db04f22910976fc0ad81/5ad14e6e124f1c1b4096598c/1523666559793/)
